Oils
At Cookers, we offer a range of Sunflower Oils to suit your industrial needs.
Cookers Sunflower Oils are versatile cooking oils known for their subtle flavour, neutral aroma, and relatively high smoke point. Cholesterol-free and rich in Vitamin E and essential fatty acids, our range of multi-purpose Sunflower Oils are designed to meet various applications, making them a great option for industrial applications.
Specifications
Product | Sunflower Oil |
Code | SUNFLONI |
Shelf Life | 12 Months |
Ingredients | Sunflower Oil |
Accreditations |
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Key Benefits
High performance oil with mild flavour and neutral aroma
Cholesterol-free and low in saturated fats
High levels of Vitamin E
Versatile oil suitable for multiple culinary needs
Ideal for consistent deep frying applications
A high performance, premium deep frying oil designed to add an XL crunch to your food.
100% Australian, it is the preferred choice for light to medium frying within the foodservice industry.
An elite blend of premium, high-performance cooking oils designed to suit multiple culinary applications.
Locally sourced and processed in SA, our Extra Virgin Olive Oil is cold-pressed from the freshest Australian olives.
Locally refined in Australia, Cookers Cottonseed Oil is a heavy-duty oil with a neutral flavour making it perfect for deep frying.
For all customer enquiries, please fill in this form or call us on 1300 88 22 99 to speak with one of our friendly staff.